This is not your average kitchen. Our client is an award-winning fine dining restaurant in Bedfordshire, known for its elegant modern British cooking, exceptional ingredients and a dining experience that consistently exceeds expectations. T...
Ready to showcase your skills in one of London’s most prestigious kitchens? This is an exciting opportunity for a passionate Chef De Partie to join the 3 Rosette restaurant within an iconic 5-star hotel. Known for its exceptional produce, e...
We’re proud to be working with a highly regarded, privately owned 1 Rosette Modern British restaurant in a beautiful Essex town. With around 700 covers per week and a strong local following, this is a kitchen that thrives on quality, consis...
We are delighted to be working with a wonderful 2 Rosette restaurant, which is situated in a luxury boutique hotel near Cirencester. They are in search of a talented Restaurant and Bar Manager to elevate the food and beverage offering in th...
Are you an ambitious Chef De Partie looking to develop your skills within one of London’s most respected fine dining kitchens? We’re recruiting on behalf of an exceptional Michelin-starred restaurant renowned for its elegant cuisine, impecc...
Our client is a sophisticated, beautifully designed restaurant in the heart of Mayfair, known for its glamorous setting and exceptional dining experience. Following a recent refurbishment, they’re looking for a talented Sous Chef to join th...
Our client is a glamorous fine dining restaurant in the heart of Mayfair. They are now seeking an accomplished Head Chef to lead the kitchen as the business enters a new chapter. With a strong reputation for refined service and elegant cook...
We are delighted to be assisting a vibrant, bustling fresh-food restaurant nestled in the beautiful Cheltenham countryside. They are looking to add a talented Sous Chef to their team of five – someone with experience catering to large volum...
We are excited to be working with a glamorous fine dining restaurant in the heart of Mayfair. Following a full refurbishment, they are now seeking an ambitious Senior Chef De Partie to join their 14-strong brigade and play a vital role in d...
We’re supporting a fantastic opportunity to join an intimate, highly regarded fine dining restaurant set within a charming townhouse in Cambridge. Known for its precise, beautifully presented dishes and thoughtful service, it offers an elev...
We are delighted to be working with a flavour-focused French restaurant located in the heart of London. They are looking for an ambitious Chef De Partie to join their team of 5 in creating a wide array of seasonal, French-inspired dishes pa...
Our client is a family-run two-Rosette restaurant located in a leafy London suburb, offering modern French-inspired cuisine using exceptional seasonal British and continental produce. They are seeking a dedicated Chef De Partie to join thei...
Nestled in the Berkshire countryside, our client is a 3 Rosette restaurant that has quickly earned a reputation for exceptional service and memorable dining experiences since opening last year. Known for its warm, welcoming atmosphere and p...
We are delighted to be partnering with one of the Cotswolds’ most distinguished boutique hotels in their search for an exceptional Restaurant Manager to lead their newly refurbished dining room....
We’re delighted to be supporting a stunning 4-star country house hotel set within the tranquil Hampshire countryside. This beautiful property is renowned for its elegant dining spaces and exceptional guest experiences. They’re now seeking a...
Looking to work in a fast-paced, high-energy kitchen within one of the UK’s finest 5-star hotels? We are looking for talented Chef de Parties who thrive in busy, innovative kitchens, where guests watch the brigade in action, and standards a...
We are excited to be working with a well-established and growing food-led business based in Oxfordshire, known for its strong connection to seasonal, home-grown produce. They are now looking for an experienced and motivated Head Chef to lea...
This is an exciting opportunity for a talented and ambitious Head Chef to take the lead at a thriving, food-led dining destination in Berkshire, known for its outstanding reputation and loyal following....
We are delighted to be working with a one-of-a-kind luxury boutique hotel in the Scottish Highlands, home to an exceptional 3 Rosette restaurant. This is an exciting opportunity for an ambitious Restaurant Manager to take ownership of a ref...
Our client is a well-known, Mediterranean-inspired restaurant in Oxford with a strong reputation for vibrant, fresh cooking and a lively atmosphere. With a busy service that can reach up to 200 covers at peak times, this is a high-profile k...
We’re working with a popular, privately owned Modern British restaurant in Essex that has built a brilliant reputation for refined dishes, warm hospitality and consistently busy services. With around 700 covers per week and a team of 6 chef...
De Vere Latimer Estate De Vere Latimer Estate has 205 bedrooms, 27 meeting and event spaces plus 30 acres of land for team building, a restaurant, bar, gym and swimming pool. Our teams at Latimer Estate know how to have fun at work whilst...
Job Category: Food and Beverage & Culinary Job Description: JOB SUMMARY We are looking for a passionate Restaurant Manager to join our wonderful team at The Library at London Marriott Hotel County Hall. About The Library A quintes...
Head Chef Up to £45,000 + Bonus + Excellent Benefits Are you a Head Chef looking to join a business where you’ll be supported, valued, and given everything you need to succeed? We’re recruiting on behalf of a restaurant group with an ...
Sous Chef West London Up to £50,000 + Bonus + Outstanding Career Progression + Industry-Leading Benefits Looking for a Sous Chef role where you’ll be genuinely valued, developed, and given a clear pathway to Head Chef? We’re partner...
